Vegetarian Mediterranean Cookbook 125+ Simple, Healthy Recipes for Living Well Taschenbuch von Sanaa Abourezk Online-Ausverkauf

„Mediterranean mealtime is an event, accompanied by close family and friends, where Western wellness worries are simply managed through healthy eating and living. And while it is a culture filled with fresh, farm-to-table ingredients, many Mediterranean cookbooks‘ meat-centric meals leave users seeking vegetarian recipe conversions. Let The Vegetarian Mediterranean Cookbook be your guide to delectable, all-vegetarian recipes passed down from the countries surrounding the Mediterranean Sea; from Spain to Syria.“–Back of book. Über den Autor

SANAA ABOUREZK was born and raised in Damascus, Syria, and came to the United States to pursue a comprehensive education in food and nutrition. She is the owner of an award-winning Mediterranean restaurant in Sioux Falls, South Dakota, that was named one of the top vegetarian restaurants in the US in 2018 and was featured on the 2016 season finale of Food Network’s Beat Bobby Flay.